Product composition:

Atlantic herring fillets (Clupea harengus / fishing area: H * - FAO 27 or K * - northwest Atlantic FAO 21) or Baltic herring (Clupea harengus membras / fishing area M * - FAO Baltic Sea 27.IIId) (55% before sterilization), mustard sauce (45% before sterilization): drinking water, mustard (drinking water, fermented spirit vinegar, white mustard, sugar, table salt, spice mixture), rapeseed oil, sugar, fermented alcohol vinegar, tomato puree, wheat flour, modified corn starch, edible salt, spice extracts, thickener: guar gum, mustard flavor. Allergens: herring, mustard, wheat flour. Store in a dry place, protect from direct sunlight and frost.

Weight 170 g

Mass of solids: 170 g

Country of origin: Poland

Product features:

Nutritional information per 100g of product:

Energy	794 kJ/191 kcal
Fats of this: Saturated fats	13,0 g 2,3 g
Carbohydrates of this: Sugars	4,4 g 4,4 g
Proteins	14,0 g
Salt	1,1 g

The information provided may vary depending on the manufacturer. Thank you for understanding.

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